Glass pitcher and a glass of water on a table – hydration during an extended fast

Extended Fasting (24–72 h): Who Should and Who Shouldn’t

Going one to three days without food is a substantial change in food intake, not a routine requirement for longevity. This guide explains the limits of the research and questions to discuss with a clinician. Results from supervised fasting clinics do not establish that an unsupervised fast is safe or beneficial for you.

At a glance: evidence, suitability and supervision

  • Meal timing is optional; no fasting pattern is a universal safe default.
  • Discuss suitability, medicines, monitoring and return to eating before considering an extended fast.
  • A fasting-mimicking diet (FMD) gives some fasting-like effects while still eating small amounts.
  • How you prepare and how you break the fast matter as much as the fast itself.
  • Stop immediately if you feel faint, confused, have palpitations or chest pain.

Daily fasting vs. occasional longer fasts

Daily time-restricted eatingExtended fasting (24–72 h)
How oftenMost daysNo established longevity schedule
Typical length12–16 hours24, 36, 48 or 72 hours
Potential effectsStructure, fewer late snacks, metabolic regularityDeeper ketosis, stronger hormonal shifts, possible cellular effects
Main risksDepend on nutritional needs, medicines and healthDizziness, low blood pressure, electrolyte problems, muscle loss, medication issues
Medical guidanceRecommended for some groupsRecommended for anything beyond 24 hours

Who should NOT do extended fasting

Do not do extended fasting without medical supervision if you: are pregnant or breastfeeding; have type 1 diabetes or take insulin or other glucose-lowering drugs; take medication for blood pressure, heart rhythm, diuretics or lithium; have heart, kidney or liver disease; have gout; are underweight, frail or over 70; are under 18; or have, or have had, an eating disorder.

Even if none of these apply, extended fasting is not necessary for good health. It is an option for some people, not a requirement.

What the research says

Most research on multi-day fasting in humans comes from observational studies of supervised fasting clinics. One large report from a German clinic described more than 1,400 people doing medically supervised fasts of 4 to 21 days, with improvements in weight, blood pressure and blood markers and few serious side effects – but these participants were screened, monitored daily and fed a small amount of energy. That is very different from fasting alone at home.

Researchers have also developed a fasting-mimicking diet (FMD): five days of low-calorie, low-protein, plant-based food once a month. In a randomised trial, three monthly cycles reduced body weight, body fat and blood pressure, with larger effects in people who started with higher risk factors. This trial measured risk markers rather than longer lifespan, and it does not establish that an FMD is safer than water-only fasting for every person.

How to prepare

  • Review suitability first. Being comfortable with a shorter fast does not establish that a longer one is safe.
  • Ask about the purpose and alternatives. Agree any duration and supervision with a qualified clinician rather than escalating by yourself.
  • Choose a calm, low-stress period. Avoid hard training, travel, important exams or long drives.
  • Eat normally beforehand. Don’t “bulk up” or have a feast the day before.
  • Tell someone that you are fasting, especially if you live alone.

During the fast

  • Drink water regularly; plain tea and black coffee are generally fine in moderation.
  • Beyond 24 hours, electrolytes (sodium, potassium, magnesium) can drop. Ask your doctor or pharmacist whether and how to supplement – don’t guess.
  • Keep activity gentle: walking, stretching, tai chi.
  • Stand up slowly – blood pressure may fall.

Warning signs – stop and eat (or seek help)

  • Dizziness or fainting, especially when standing up
  • Heart palpitations, chest pain or shortness of breath
  • Confusion, severe headache or blurred vision
  • Muscle cramps or weakness that keeps getting worse
  • Vomiting, or being unable to keep fluids down

If symptoms are severe, contact a doctor or emergency services (112 in the EU).

Returning to eating

A plan for returning to eating should be agreed before a prolonged fast. Refeeding risk depends on nutritional status, recent intake, illness and other factors, not just the number of hours. A small meal alone does not make refeeding safe for someone at risk; clinical monitoring may be needed.

In people who are malnourished or have been without food for many days, re-starting eating too quickly can cause a dangerous condition called refeeding syndrome. This is rare in healthy adults doing short fasts, but it is one reason long fasts belong under medical supervision.

Is it worth it?

For most people chasing a longer, healthier life, the evidence still points to daily habits: a regular overnight fast, good food, daily movement, strength training and sleep. An occasional 24-hour fast or an FMD cycle may add something for healthy adults who enjoy it. Multi-day water fasts are a specialist tool and are not needed to benefit from fasting.

What to do tomorrow

Write down what you hope to achieve and discuss it with a clinician, including your medicines, nutritional needs and alternatives. Choose one manageable food, sleep or movement habit while deciding whether fasting has a useful role for you.

Related: What Happens to Your Body When You Fast, Hour by Hour · Intermittent Fasting 16:8: A Safe Beginner’s Guide

Frequently asked questions

Is a 72-hour fast safe?

For healthy adults it can be done under medical guidance, but it carries risks such as dizziness, low blood pressure and electrolyte problems. Many people – including those on diabetes or blood pressure medication – should not try it.

What should I eat to break a long fast?

After 48–72 hours, start with something small and easy to digest, such as soup, eggs or yoghurt, wait an hour or two, then eat a normal balanced meal.

Is a fasting-mimicking diet better than water fasting?

It is easier and generally safer, and has been studied in randomised trials, but it is still not suitable for everyone.

Turn this into a habit in 30 days

The 30-Day Longevity Reset turns the research into 15 minutes a day: eating window, movement, strength and calm – one simple step at a time. Join the waitlist for first access and a founding-member price.

Sources

  • Wilhelmi de Toledo F et al. Safety, health improvement and well-being during a 4 to 21-day fasting period in an observational study including 1422 subjects. PLoS One, 2019. PubMed
  • Wei M et al. Fasting-mimicking diet and markers/risk factors for aging, diabetes, cancer, and cardiovascular disease. Sci Transl Med, 2017. PubMed
  • Brandhorst S et al. A periodic diet that mimics fasting promotes multi-system regeneration, enhanced cognitive performance, and healthspan. Cell Metab, 2015. PubMed
  • Anton SD et al. Flipping the metabolic switch: understanding and applying the health benefits of fasting. Obesity, 2018. PubMed
  • Mehanna HM et al. Refeeding syndrome: what it is, and how to prevent and treat it. BMJ, 2008. PubMed

This article is for education only and is not medical advice. Read our medical disclaimer.

Scroll to Top